A dark and intense red colour, this wine has a mix of flavours that attract, seduce and envelop. It has captivating notes of black fruit that intermingle with elegant touches of dark chocolate. It is versatile, particularly recommended with red meats and spicy dishes.
Customizable beef burger
Cabernet Sauvignon's bold tannins complement the rich beef and cheese flavors.
Turkey ham and cheese sub
Cabernet Sauvignon's boldness matches the smoky, hearty meat profile.
Meatball sandwich
Cabernet Sauvignon's boldness matches the hearty meat and cheese.
Grilled or pan seared beef
Cabernet Sauvignon's bold tannins complement the rich flavors of beef steak.
Buttered toast
Cabernet Sauvignon pairs well with rich, savory, and buttery dishes.
Cabernet Sauvignon's boldness pairs well with beef sliders and rich sauces.