DIAMOND CREEK CAB RRT 78

Tender beef steak

Cabernet Sauvignon's bold tannins complement the rich, tender filet mignon.

Cabernet Sauvignon's structure balances the hearty, spicy character.

Spicy cured meat pizza

Cabernet Sauvignon's bold tannins and dark fruit balance the richness and fat of the pizza.

Cabernet Sauvignon's boldness balances the rich, sweet pork marinade.

Pan seared duck

Cabernet Sauvignon's bold structure pairs well with duck's robust flavor.

Slow roasted beef rib

Cabernet Sauvignon's bold tannins complement the rich, fatty prime rib.