2015 VINTAGE ONLY; 96+ PTS, WINE ADVOCATE - "Opens with dusty soil, cloves & fragrant earth scents with a core of red & black cherry preserves, plum pudding, blackcurrant cordial & mocha."
Breaded veal with tomato sauce
Cabernet Sauvignon provides structure and depth to match the hearty veal and cheese.
Double patty cheeseburger
Cabernet Sauvignon's bold tannins complement the rich beef and cheese.
Slow cooked shredded pork
Cabernet Sauvignon's bold tannins balance the richness of the pork.
Loaded nachos
Cabernet Sauvignon pairs well with the rich, cheesy, and meaty elements.
Large tortilla wrapped meals
Cabernet Sauvignon's boldness matches the hearty, savory flavors.
Texas style burger
Cabernet Sauvignon's bold tannins complement the beef and rich flavors of the burger.