<p>750 ml</p>
Sauvignon Blanc's crispness cuts through the richness of the chicken.
Burrito bowl with queso
Sauvignon Blanc's acidity cuts through creamy queso richness.
Vegetables feta and olives
Sauvignon Blanc's zesty citrus and herbaceous notes match the salad's fresh herbs and dressing.
Chilaquiles in red sauce
Sauvignon Blanc's crisp acidity cuts through the richness of the sauce and cheese.
Italian egg bake
Sauvignon Blanc offers bright acidity that balances eggs and vegetables.
Beaten egg dish
Sauvignon Blanc offers bright acidity that balances the omelette's flavors.