Crispy roasted potatoes
Sauvignon Blanc's acidity balances the starchiness of roasted potatoes.
Soft cooked eggs
Sauvignon Blanc's crispness balances the richness of scrambled eggs.
Stuffed tortilla wrap
Sauvignon Blanc's acidity cuts through the richness and refreshes the palate.
Tuna egg vegetable salad
Sauvignon Blanc's herbaceous and citrus flavors highlight the salad's fresh herbs and dressing.
Quick fried vegetables
Sauvignon Blanc's herbaceous and zesty profile pairs well with stir fry spices.
Sauvignon Blanc's crisp acidity complements the spices in roti.