Highly aromatic with mineral notes and spice. The taut palate is softened by its rich and oily texture. It offers the perfect balance between strength, freshness, minerality, fruit and ripeness.
Enchiladas with creamy cheese sauce
Chardonnay's richness pairs well with the creamy, cheesy texture of Enchiladas Suizas.
Chardonnay's buttery notes enhance the richness of pretzel bites, especially with cheese dips.
Mashed potatoes with gravy
Chardonnay complements creamy texture of mashed potatoes.
Savory egg pie
Chardonnay complements the creamy, cheesy texture of quiche well.
Soft or hard shell tacos
Chardonnay's versatility and moderate oak enhance creamy or cheesy taco toppings.
Soft potato dumplings
Chardonnay's richness and balanced acidity match creamy gnocchi dishes, enhancing buttery textures.