Demonstrates excellent bite on the palate, the lively Dom David Richards Chardonnay reflects an Old World approach to this varietal; crisp in the finish.
Meatless layered pasta
Chardonnay's creamy texture pairs well with the cheese and béchamel sauce.
Beef cheeseburger
Chardonnay balances the creamy cheese and adds a smooth texture contrast.
Beaten egg dish
Chardonnay's buttery notes complement the creamy texture of an omelette.
Breaded chicken sandwich
Chardonnay complements the sandwich's buttery bun and mild chicken flavor.
Chardonnay's balanced fruit and acidity match the creamy texture of tamago.
Flaky buttery biscuits
Chardonnay complements buttery, flaky texture with creamy notes