A delectable combination of fresh fruit and oyster-shell aromatics, a texture on the palate that is both suave and linear, and a mouthwatering finish.
Stuffed pasta pillows
Chardonnay balances creamy fillings with its buttery texture.
Italian egg bake
Chardonnay complements the creamy texture and mild flavors of a frittata.
Rich soft bread
Chardonnay's creamy notes match brioche's buttery richness.
Rich tomato cream curry
Chardonnay's buttery notes enhance the creamy tomato sauce.
Crispy chicken sandwich
Chardonnay's balanced fruit and acidity match the creamy mayo and chicken.
Corn truffle quesadilla
Chardonnay's creamy texture balances the quesadilla's cheese richness.