As one would expect, this Chardonnay exhibits classic Mount Eden Burgundian style with detailed aromas and flavors of citrus fruit, anise, and minerals; long and well balanced on the finish.
Italian egg bake
Chardonnay complements the creamy texture and mild flavors of a frittata.
Tortillas in tomato sauce
Chardonnay's body and subtle oak enhance the creamy and savory elements of entomatadas.
Stuffed pasta pillows
Chardonnay balances creamy fillings with its buttery texture.
Pasta with egg pancetta and cheese
Chardonnay's creamy texture complements the rich, egg-based sauce of Carbonara.
Simply grilled salmon fillet
Chardonnay complements the rich, buttery texture of grilled salmon.
Buttery flaky pastry
Chardonnay's creamy texture pairs well with the rich, buttery flavor of croissants.