Dark ruby red in color with red fruit aromas and roasted, smoky notes on the nose. The palate is rich and oily with good structure and a perfect balance between finesse and strength.
Cheese pizza
Pinot Noir's light body pairs well with cheese without overpowering.
Pinot Noir's light body complements the savory, juicy flavors of sliders.
Pan seared duck
Pinot Noir's light body and red fruit enhance the duck without overpowering.
Earthy mushroom rice dish
Pinot Noir's light body and earth tones enhance mushroom risotto without overpowering.
Simply grilled salmon fillet
Pinot Noir's light body and red fruit balance the smoky grilled salmon.
Seared tuna fillet
Pinot Noir's light body and red fruit enhance the meaty flavor of tuna.