2019 JAMES SUCKLING 94 POINTS. Robust and generous, with a beautiful concentration of candied cherry scent, leading to a mellow, smooth strawberry core on the palate, over firm and fine tannins. Enjoy now with red meats or cheese now, or keep a few years. 100% Gamay from vines planted in clay-lime soil.
Gamay's fruitiness and acidity cut through the fattiness of boudin.
German sausage
Gamay offers light tannins and bright fruit, complementing sausage flavors.
Italian pork sausage
Gamay's light body and fresh fruit complement Mortadella without overpowering it.
Hot dog with chili
Gamay's light fruitiness pairs well with the chili's heat without overpowering.
Crispy seasoned chicken
Gamay's light fruitiness balances the saltiness and crunch.
Gamay's light body and bright fruitiness refresh the palate between bites.