Domaine Les Tuileries Chardonnay 2018

Melted cheese with chorizo

Chardonnay's creamy texture matches the richness of melted cheese.

Pasta with egg pancetta and cheese

Chardonnay's creamy texture complements the rich, egg-based sauce of Carbonara.

Beef cheeseburger

Chardonnay balances the creamy cheese and adds a smooth texture contrast.

Corn truffle quesadilla

Chardonnay's creamy texture balances the quesadilla's cheese richness.

Small square burgers

Chardonnay's buttery notes complement the beef and cheese in the sliders.

Cheese pizza

Chardonnay's creamy texture complements the cheese and dough.