DOMINUS 86

Bacon and cheese burger

Cabernet Sauvignon's bold tannins complement the rich, juicy Angus beef flavors.

Hot steak sandwich

Cabernet Sauvignon's bold tannins complement the rich, savory flavors of the cheesesteak.

Cabernet Sauvignon's bold structure balances the savory flavors of duck.

Grilled or pan seared beef

Cabernet Sauvignon's bold tannins complement the rich flavors of beef steak.

Pork skin in chile sauce

Cabernet Sauvignon's bold tannins cut through the fatty pork skin.

Classic strip loin cut

Cabernet Sauvignon's bold tannins complement the rich, fatty texture of New York Strip Steak.