A juicy and intense wine with lots of plum, chocolate and cedar undertones. Full-bodied and velvety. Pretty, gorgeous, racy and just so fine. Love the fruit and texture.
Oven roasted whole chicken
Pinot Noir's light tannins and red fruit enhance the chicken's flavors.
Holiday roasted turkey
Pinot Noir's light body and bright acidity complement turkey's mild flavor and herbs.
Fresh beef cheeseburger
Pinot Noir offers a lighter red option that balances the meat and toppings.
Crispy fried chicken sandwich
Pinot Noir's light body and red fruit complement the chicken without overpowering.
Light-bodied Pinot Noir pairs well with the rich broth without overpowering.
Oven roasted duck
Pinot Noir's acidity and red fruit complement the rich, fatty roast duck.