A beautiful Bordeaux Blend from Sonoma; showcases blackcherry, currant and sweet earth; sleek and well focused on the palate; layers of black fruit and plums all through the finish
Cured sausage selection
Cabernet Sauvignon's bold tannins balance the rich, fatty texture of salami.
Spicy cured meat pizza
Cabernet Sauvignon's bold tannins match the spicy pepperoni well.
Grilled beef patty sandwich
Cabernet Sauvignon's bold tannins complement the rich, juicy flavors of a hamburger.
Dark complex mole sauce
Cabernet Sauvignon's bold tannins balance the rich, spicy sauce.
Beef with vegetables
Cabernet Sauvignon's bold tannins complement beef's rich flavors in stir fry.
Spicy beef chili
Cabernet Sauvignon's tannins and dark fruit balance the meatiness and spice.