Pan fried or grilled pork
Merlot's soft fruitiness pairs well with pork's mild flavor.
Burger with bacon
Merlot's smooth fruitiness complements the savory beef and bacon.
Slow roasted beef rib
Merlot offers a softer, fruit-forward profile that pairs well with beef.
Beef wrapped in pastry
Merlot's softness and plum flavors harmonize with the tender beef and flaky crust.
Roast beef with cheese
Merlot's softness and plum flavors pair well with the sandwich's hearty profile.
Oven roasted pork
Merlot's soft tannins complement the tender pork texture.
