DUCKHORN CAB 89

Beef cheeseburger

Cabernet Sauvignon pairs well with beef and enhances savory, grilled flavors.

Charbroiled cheeseburger

Cabernet Sauvignon pairs well with the beefy, savory flavors of a burger.

Bacon heavy cheeseburger

Cabernet Sauvignon's bold tannins cut through the rich bacon and beef flavors.

Beef wrapped in pastry

Cabernet Sauvignon's bold structure matches the beef and pastry richness.

Grilled or pan seared beef

Cabernet Sauvignon's bold tannins complement the rich flavors of beef steak.

Classic strip loin cut

Cabernet Sauvignon's bold tannins complement the rich, fatty texture of New York Strip Steak.