95 PTS WILFRED WONG. Incredibly sexy, the '08 Duckhorn Cabernet is their finest effort to date; rich, bright red and black fruit, polished leather, accent of lilacs; long and luscious in the finish.
Cabernet Sauvignon's structure and dark fruit match the beef's richness and soy-based sauce.
Beef burger with special sauce
Cabernet Sauvignon complements the beefy, savory flavors of the ShackBurger.
Slow cooked duck leg
Cabernet Sauvignon's bold structure balances the dish's richness.
Classic baked meat dish
Cabernet Sauvignon's bold tannins complement the rich, savory flavors of meatloaf.
Italian deli sandwich
Cabernet Sauvignon balances the sandwich's rich flavors with bold tannins and dark fruit.
Spicy beef chili
Cabernet Sauvignon's full body and tannins stand up to hearty meat dishes.