90 PTS WINE SPECTATOR. Firm, rich, intense and layered. The '07 Duckhorn Napa Cab, has earth laced currant, blackberry, mineral, and cedar flavors. Full-bodied and focused, an impressive young wine.
Beef with vegetables
Cabernet Sauvignon's bold tannins complement beef's rich flavors in stir fry.
Cabernet Sauvignon's tannins balance the richness of beef teriyaki.
Loaded nachos
Cabernet Sauvignon pairs well with the rich, cheesy, and meaty elements.
Slow cooked barbecue ribs
Cabernet Sauvignon's bold tannins complement the rich, smoky flavors of BBQ ribs.
Cabernet Sauvignon's bold structure balances the savory flavors of duck.
Pan seared duck
Cabernet Sauvignon's bold structure pairs well with duck's robust flavor.