Both generous and graceful; black raspberry, red currant, vanilla bean and milk chocolate; firm yet supple tannins add weight and structure, supporting layers of plum, raspberry and cinnamon spice.
Spicy beef chili
Cabernet Sauvignon's full body and tannins stand up to hearty meat dishes.
Cabernet Sauvignon's bold tannins complement the rich, juicy flavors of burgers.
Cabernet Sauvignon's bold tannins complement the spicy, peppery beef flavors.
Bacon heavy cheeseburger
Cabernet Sauvignon's bold tannins cut through the rich bacon and beef flavors.
Slow cooked shredded pork
Cabernet Sauvignon's bold tannins balance the richness of the pork.
Cabernet Sauvignon's bold structure balances the umami and caramelized sauce.