This luxurious Sauvignon Blanc displays gorgeous aromas of mango, pineapple, Key lime pie, and honeydew melon, as well as fragrant hints of orange blossom and elderflower. On the palate, a delicate, silky texture accentuates the generous tropical. citrus, and stone fruit flavors with energetic acidity and undercurrents of minerality carrying the wine to a bright, focused finish.
Sauvignon Blanc's herbaceous character matches the green, leafy vegetable flavors.
Mexican red rice
Sauvignon Blanc provides crisp acidity to cut through the richness.
Tortillas stuffed with beans
Sauvignon Blanc's crispness balances the complex flavors and adds brightness.
Seared tuna fillet
Sauvignon Blanc's crispness and herbaceous notes pair well with tuna's flavor.
Sauvignon Blanc's crispness and herbaceous notes contrast the richness of the dish.
Chicken soup with vegetables
Sauvignon Blanc's herbaceous notes enhance the fresh vegetables in the dish.