Savory hints of sage, graphite and rich fruit layers, with supple, rounded tannins contributing to its elegant structure and impressive length.
Classic baked meat dish
Cabernet Sauvignon's bold tannins complement the rich, savory flavors of meatloaf.
Slow cooked shredded pork
Cabernet Sauvignon's bold tannins balance the richness of the pork.
Thick crust Chicago-style pizza
Cabernet Sauvignon's bold tannins complement the rich cheese and tomato sauce.
Burger with bacon
Cabernet Sauvignon's bold tannins cut through the rich bacon and cheese flavors.
Italian meats sub
Cabernet Sauvignon stands up to the bold, spicy meats.
Oven roasted beef
Cabernet Sauvignon's bold tannins complement the rich flavors of roast beef.