The '00 Napa is another stunner from Dunn ; intense and concentrated, with ripe currant, cherry, spice and plum flavors that are remarkably elegant and persistent.
Spicy beef chili
Cabernet Sauvignon's full body and tannins stand up to hearty meat dishes.
Beef with vegetables
Cabernet Sauvignon's bold tannins complement beef's rich flavors in stir fry.
Crispy rich pork cut
Cabernet Sauvignon's bold tannins cut through the rich, fatty pork belly.
Slow cooked shredded pork
Cabernet Sauvignon's bold tannins and dark fruit complement the smoky richness of pulled pork.
Seasoned meat spheres
Cabernet Sauvignon's bold tannins balance the richness of meatballs.
Layered pasta with meat and cheese
Cabernet Sauvignon pairs well with rich meat and cheese layers due to its bold structure.