Very concentrated with a formidable core of black currant and blackberry fruit aromas; full-bodied, ripe flavors with a nice savory componet of dried herbs and spice; long and well balanced finish.
Burger with BBQ and onion rings
Cabernet Sauvignon complements the smoky bacon and beef with bold tannins and dark fruit.
Cabernet Sauvignon stands up to the rich, savory ingredients.
Grilled or pan seared beef
Cabernet Sauvignon's bold tannins complement the rich flavors of beef steak.
Slow cooked spiced lamb
Cabernet Sauvignon's bold tannins and dark fruit complement the rich spices and lamb flavors.
Grilled marinated beef
Cabernet Sauvignon offers tannins and structure that pair well with charred meat.
Classic fries
Cabernet Sauvignon's boldness pairs well with the salt and fat of fries.