Ripe, sensual and racy. Unusually soft contours give the wine considerable appeal, even as a barrel sample at this early stage. The flavors are dark and intense throughout.
Spicy beef chili
Cabernet Sauvignon's tannins and dark fruit balance the meatiness and spice.
Cabernet Sauvignon offers bold structure to balance the strong blackening spices.
Cabernet Sauvignon's bold tannins stand up to the spicy, savory sausage.
Marinated skirt steak
Cabernet Sauvignon's structure and dark fruit match the rich, savory meat.
Rich marbled steak cut
Cabernet Sauvignon's bold tannins complement the rich, fatty ribeye steak.
Slow cooked barbecue ribs
Cabernet Sauvignon's bold tannins complement the rich, smoky flavors of BBQ ribs.