The 2020 Cote-Rotie La Turque reveals an intense and intricate bouquet of black pepper, iodine, mocha, graphite and cedar notes, showcasing outstanding complexity. Full-bodied and deeply concentrated, it shines with refreshing acidity and an ultra-precise balance that maintains a serene sense of harmony. With a long, generous and impeccably refined finish, this is a serious La Turque that's elegant to the core.
Pan fried or grilled pork
Syrah adds spice and depth to enhance pork chop seasoning.
Spicy beef chili
Syrah's bold, spicy profile complements the heat and richness of chili con carne.
Slow stewed spiced meat
Syrah offers smoky, peppery notes that enhance birria's spices.
Turkey ham and cheese sub
Syrah's spicy notes enhance the sandwich's smoky and savory elements.
Syrah's peppery notes enhance the smoky and spicy character of the sausage.
Rich marbled steak cut
Syrah's peppery and robust profile pairs well with the steak's savory taste.