89 PTS WILFRED WONG. Without question, the pure and lively '06 Eagle's Domain Chardonnay comes through with delicious, ripe, core fruit flavors;finishes well.
Crispy roasted potatoes
Chardonnay's buttery notes pair well with the roasted, caramelized flavors of potatoes.
Chardonnay's body and texture match the creamy, hearty gumbo base.
Vegetarian stir fry
Chardonnay adds a smooth texture that pairs nicely with the stir fry's savory elements.
Whipped potatoes
Chardonnay's creamy texture complements the smoothness of mashed potatoes.
Chardonnay's creamy texture complements the cheese in the bites.
Pasta with egg pancetta and cheese
Chardonnay's creamy texture complements the rich, egg-based sauce of Carbonara.