Cheese pizza
Chardonnay's creamy texture complements the cheese and dough.
Whipped potatoes
Chardonnay's creamy texture complements the smoothness of mashed potatoes.
Meatless layered pasta
Chardonnay's creamy texture pairs well with the cheese and béchamel sauce.
Egg filled tortilla
Chardonnay offers a creamy texture that pairs well with eggs and cheese.
Garlic cream sauce pizza
Chardonnay (oaked) provides a richer texture that matches the cheese and crust.
Creamy Italian rice dish
Chardonnay complements creamy texture and richness of risotto.