The Efeste Ferel Sauvignon Blanc is a wild white wine. Zesty and full of tart citrus and bright mineral flavors; active in the finish; works well with shellfish in pasta dishes.
Shrimp tacos
Sauvignon Blanc's citrus and herbaceous notes enhance the taco's fresh ingredients.
Creamy Italian rice dish
Sauvignon Blanc adds refreshing acidity and herbaceous notes.
Sauvignon Blanc offers crisp citrus notes that balance the seafood richness.
Simply grilled poultry
Sauvignon Blanc offers crisp acidity that cuts through the chicken's char.
Crispy roasted potatoes
Sauvignon Blanc's acidity cuts through the richness of roasted potatoes, refreshing the palate.
Sauvignon Blanc offers crisp acidity that balances the soup's saltiness.