The El Felino Cabernet is a polished, New World red with excellent depth and style; finely ripened blackberry flavors lead to an elegant finish.
Crispy rich pork cut
Cabernet Sauvignon's bold tannins cut through the rich, fatty pork belly.
Loaded nachos
Cabernet Sauvignon pairs well with the rich, cheesy, and meaty elements.
Slow cooked duck leg
Cabernet Sauvignon offers structure and dark fruit flavors that match well with duck.
Rich marbled steak cut
Cabernet Sauvignon's bold tannins complement the rich, fatty ribeye steak.
Seasoned beef tacos
Cabernet Sauvignon's structure balances the savory and spicy elements.
Cabernet Sauvignon's boldness pairs well with the savory meat flavors.