88 PTS WILFRED WONG. Creamy with precise apple core aromas, the clean and well-designed '08 Elena Reserve Russian River Valley Chardonnay rounds itself on the palate with fine textures.
Savory egg pie
Chardonnay complements the creamy, cheesy texture of quiche well.
Beaten egg dish
Chardonnay's creamy texture complements the soft, rich eggs in an omelette.
Chardonnay's richness balances the fried coating and creamy tonkatsu sauce.
Pasta with egg pancetta and cheese
Chardonnay's creamy texture complements the rich, egg-based sauce of Carbonara.
Italian egg bake
Chardonnay complements the creamy texture and mild flavors of a frittata.
Grilled chicken tacos
Chardonnay's balanced body pairs well with the richness of chicken and spices.