Classic strip loin cut
Merlot's soft tannins and plum flavors pair well with the steak's juicy, tender meat.
Classic baked meat dish
Merlot offers soft fruitiness that balances the hearty texture of meatloaf.
Tender beef steak
Merlot offers a softer, fruit-forward profile that pairs well with filet mignon.
Burger with melted cheese
Merlot's soft fruitiness balances the savory and juicy cheeseburger profile.
Double beef cheeseburger
Merlot's smooth fruitiness balances the savory flavors without overpowering.
Lean roasted pork
Merlot's soft fruit and medium body pair well with tender pork flavors.