Delicate and understated Chardonnay from Oakville; offering baked apple; butter cream with a noticable amount of citrus aromas; full flavored with great structure and elegance in the finish.
Crispy seasoned chicken
Chardonnay's buttery texture complements the crispy, savory flavors.
Fried chicken wings
Chardonnay's body and fruitiness match well with classic wing flavors.
Egg filled tortilla
Chardonnay offers a creamy texture that pairs well with eggs and cheese.
Chardonnay's balanced acidity and fruit enhance creamy or cheesy taco toppings.
Pasta with egg pancetta and cheese
Chardonnay's creamy texture complements the rich, egg-based sauce of Carbonara.
Fried fish sandwich
Chardonnay's subtle fruit and acidity pair well with the creamy fish texture.