Harmonious and elegant on the palate with flavors of rich red plum, bright cherry, subtle earthiness and a hint of sweet tobacco, creating complex layers with soft, refined tannins.
Pinot Noir's light body and red fruit enhance flavors without overpowering pizza.
Burger with grilled onions
Pinot Noir offers a lighter red option with bright fruit to balance the dish.
Light-bodied Pinot Noir pairs well with pork or duck fillings without overpowering them.
Oven roasted whole chicken
Pinot Noir's light body and bright acidity complement roast chicken's mild flavors.
Meats cheeses and accompaniments
Pinot Noir's light body and red fruit balance salty and fatty flavors.
Earthy mushroom rice dish
Pinot Noir's light body and earth tones enhance mushroom risotto without overpowering.