Aromas of cassis, blackberry, dark chocolate & forest floor. On the palate, it is full-bodied with flavors of currant, black cherry, espresso, clove & graphite with hints of sweet oak & acidity.
Texas style burger
Cabernet Sauvignon's bold tannins complement the beef and rich flavors of the burger.
Cabernet Sauvignon's bold tannins stand up to the intense meat and spices.
Green herb based mole
Cabernet Sauvignon's structure supports the dish's bold flavors.
Pan fried or grilled pork
Cabernet Sauvignon's bold tannins complement pork's rich flavors.
Thick crust Chicago-style pizza
Cabernet Sauvignon's bold tannins complement the rich cheese and tomato sauce.
Oven roasted duck
Cabernet Sauvignon's bold tannins balance the duck's richness and savory flavors.