100% stainless steel and no malolactic fermentation. 100% Chardonnay aged for 12 Months prior to bottling.
Italian egg bake
Chardonnay complements the creamy texture and mild flavors of a frittata.
Whipped potatoes
Chardonnay complements creamy texture and buttery flavors of mashed potatoes.
Oven roasted whole chicken
Chardonnay's richness and subtle oak enhance the savory, roasted notes of the dish.
Chardonnay's balanced body and subtle oak enhance the fish without overpowering it.
Breaded chicken nuggets
Chardonnay's creamy texture pairs well with the mild, juicy chicken nuggets.
Pasta with egg pancetta and cheese
Chardonnay's creamy texture complements the rich, egg-based sauce of Carbonara.