This text book, pure, ripe, deep, lavish and textured Pinot Noir with loads of compelling black fruit, extract and sweet tannins is truly crafted a tour de force in Burgundy making.
Sliced turkey sandwich
Pinot Noir's light body complements turkey without overpowering it.
Pinot Noir's light body and red fruit enhance the pork without overpowering.
Crispy seasoned chicken
Pinot Noir's bright acidity and red fruit enhance the fried chicken taste.
Burger with grilled onions
Pinot Noir offers a lighter red option with bright fruit to balance the dish.
Crispy fried chicken sandwich
Pinot Noir's light body and red fruit complement the chicken without overpowering.
Pinot Noir's light body complements sukiyaki's delicate beef and sweet soy flavors.