90 PTS WILFRED WONG. Suave and sophisticated, the cosmopolitan '05 Emiliana Coyam (made from organically grown grapes), made up of mostly Syrah and Cabernet; fine, red fruit flavors.
Beef soup with vegetables
Cabernet Sauvignon complements the rich beef broth and vegetables with bold tannins.
Double beef cheeseburger
Cabernet Sauvignon's bold tannins complement the rich beef and cheese in the burger.
Cabernet Sauvignon stands up to the rich, savory ingredients.
Lean beef steak
Cabernet Sauvignon has bold tannins that complement the rich, juicy flavors of sirloin steak.
Beef wrapped in pastry
Cabernet Sauvignon's bold structure matches the beef and pastry richness.
Cabernet Sauvignon's boldness pairs well with beef sliders and rich sauces.