Aroma that arouses, character that lasts. Finca Resalso is the youngest and freshest version of our Tempranillo. A perfect wine for those who want to get started in the world of wine.
Grilled meat with peppers and onions
Tempranillo pairs well with grilled meats and smoky flavors.
Slow cooked pork burrito
Tempranillo pairs well with smoky, savory Mexican flavors.
Achote marinated pork
Tempranillo complements the rich, smoky flavors of Cochinita Pibil.
Slow cooked spiced lamb
Tempranillo's earthy and fruity notes pair well with savory lamb dishes.
Grilled chicken burrito
Tempranillo's savory and fruity profile pairs nicely with Mexican spices.
Dried beef with eggs
Tempranillo's earthy and berry notes pair well with the smoky machaca.