Complex stone fruits, pear, citurs and peach aromas unfold in the glass, slowly revealing additional floral and mineral notes. The entry is bright and juicy, with a vibrant acidity on the finish.
Beaten egg dish
Chardonnay's creamy texture complements the soft, rich eggs in an omelette.
Chardonnay's creamy texture complements the rich, savory flavors of Korokke.
Fried chicken sandwich
Chardonnay's creamy texture complements the crispy chicken and mayo flavors.
Pasta with egg pancetta and cheese
Chardonnay's creamy texture complements the rich, egg-based sauce of Carbonara.
Fried chicken wings
Chardonnay's body and fruitiness match well with classic wing flavors.
Crispy seasoned chicken
Chardonnay's buttery texture complements the crispy, savory flavors.