California- An easy to drink, medium-bodied Chardonnay with ripe, round fruit flavors and aromas.
Pan fried crab patties
Chardonnay's buttery notes pair well with the creamy texture of crab cakes.
Garlic cream sauce pizza
Chardonnay complements creamy cheeses and mild flavors on white pizza.
Breaded chicken nuggets
Chardonnay's creamy texture pairs well with the mild, juicy chicken nuggets.
Creamy Italian rice dish
Chardonnay complements creamy texture and richness of risotto.
Egg filled tortilla
Chardonnay offers a creamy texture that pairs well with eggs and cheese.
Meatless layered pasta
Chardonnay's creamy texture pairs well with the cheese and béchamel sauce.