The EOS Cabernet shows black fruit and savory earth flavors; light tannins on the palate; easy in the aftertaste.
Cabernet Sauvignon's structure and dark fruit balance the rich, umami beef sauce.
Grilled meat with peppers and cheese
Cabernet Sauvignon's boldness matches the grilled meats and smoky notes.
Slow cooked pork burrito
Cabernet Sauvignon's boldness matches the robust burrito flavors.
Italian deli sandwich
Cabernet Sauvignon balances the sandwich's rich flavors with bold tannins and dark fruit.
Oven roasted duck
Cabernet Sauvignon's bold tannins balance the duck's richness and savory flavors.
Cabernet Sauvignon's bold tannins complement the duck's rich meat.