SILVER MEDAL, 2010 SAN FRANCISCO CHRONICLE WINE COMP. Almost exotic and definitely tropical, the well designed '07 EOS Res Chardonnay packs plenty onto its palate.
Meatless layered pasta
Chardonnay's creamy texture pairs well with the cheese and béchamel sauce.
Small square burgers
Chardonnay's buttery notes complement the beef and cheese in the sliders.
Toasted cheese sandwich
Chardonnay's creamy texture pairs well with the sandwich's gooey cheese.
Earthy mushroom rice dish
Chardonnay complements creamy texture and earthy mushroom flavors in risotto.
Stuffed pasta pillows
Chardonnay's richness balances creamy ravioli sauces, especially when oaked for added texture.
Earthy mushroom rice dish
Chardonnay's buttery texture enhances the creamy risotto base.