This wine displays lively, intense aromas fusing fruits such as cherimoya, stone fruit and grapefruit with subtle spicy notes. Creamy with good volume on the palate and a lively acidity.
Corn truffle quesadilla
Chardonnay's creamy texture balances the quesadilla's cheese richness.
Vegetarian stir fry
Chardonnay adds a smooth texture that pairs nicely with the stir fry's savory elements.
Beef cheeseburger
Chardonnay balances the creamy cheese and adds a smooth texture contrast.
Garlic cream sauce pizza
Chardonnay (oaked) provides a richer texture that matches the cheese and crust.
Chardonnay's richness balances the fried coating and creamy tonkatsu sauce.
Beaten egg dish
Chardonnay's buttery notes complement the creamy texture of an omelette.