Ripe and pleasing, the Eschol Ranch Cabernet is one of California's best buys in this varietal category; pair this wine with a medium-rare rib-eye steak with a side of fries.
Crispy rich pork cut
Cabernet Sauvignon's bold tannins cut through the pork's fattiness.
Creamy beef mushroom dish
Cabernet Sauvignon's bold tannins complement the rich beef and creamy sauce.
Grilled beef patty sandwich
Cabernet Sauvignon's bold tannins complement the rich, juicy flavors of a hamburger.
Marinated skirt steak
Cabernet Sauvignon's structure and dark fruit match the rich, savory meat.
Tender beef steak
Cabernet Sauvignon's bold tannins complement the rich, tender filet mignon.
Cabernet Sauvignon's structure balances the hearty, spicy character.