Estancia Merlot

Oven roasted beef

Merlot offers a softer, fruit-forward balance to roast beef's savory taste.

Braised veal shank

Merlot's softness and plum notes balance the savory, slow-cooked meat.

Merlot's soft fruit and moderate tannins complement the creamy gravy.

Double charbroiled burger

Merlot complements the juicy, tender texture and mild seasoning of the sandwich.

Braised veal shank

Merlot's softness and plum flavors match the tender meat and savory elements.

Layered pasta with meat and cheese

Merlot's softness balances the acidity and richness of lasagna.