Huge concentration of black fruits, plum and dark chocolate; amazing depth and richness on the palate; full bodied with layers of complexity and lasting fruit.
Slow cooked duck leg
Cabernet Sauvignon's bold structure balances the dish's richness.
Thick crust Chicago-style pizza
Cabernet Sauvignon's bold tannins complement the hearty tomato sauce and cheese.
Grilled marinated beef
Cabernet Sauvignon offers tannins and structure that pair well with charred meat.
Buttered toast
Cabernet Sauvignon pairs well with rich, savory, and buttery dishes.
Rich chile chocolate sauce with meat
Cabernet Sauvignon's boldness stands up to the mole's intensity.
Breaded chicken with cheese
Cabernet Sauvignon's boldness matches the richness of fried chicken and cheese.