Crispy roasted potatoes
Chardonnay's richness pairs nicely with the caramelized edges of roasted potatoes.
Egg filled tortilla
Chardonnay offers a creamy texture that pairs well with eggs and cheese.
Oaxaca cheese quesadilla
Chardonnay's subtle fruit and acidity enhance the quesadilla without overpowering it.
Italian egg bake
Chardonnay complements the creamy texture and mild flavors of a frittata.
Whipped potatoes
Chardonnay's creamy texture complements the smoothness of mashed potatoes.
Oven roasted whole chicken
Chardonnay complements roast chicken with its buttery, medium-bodied profile.