Breaded chicken sandwich
Chardonnay complements the sandwich's buttery bun and mild chicken flavor.
Chardonnay's body and slight creaminess complement the tender's texture.
Melted cheese with chorizo
Chardonnay's creamy texture matches the richness of melted cheese.
Corn truffle quesadilla
Chardonnay's creamy texture balances the quesadilla's cheese richness.
Stuffed pasta pillows
Chardonnay's richness balances creamy ravioli sauces, especially when oaked for added texture.
Breaded chicken tenders
Chardonnay's creamy texture complements the crispy chicken fingers.