Far Niente offers tropical aromas of citrus, and melon layered with honeysuckle, perfume and toasted oak; juicy flavors on the palate, nicly balanced and well structured in the finish.
Pasta with egg pancetta and cheese
Chardonnay's creamy texture complements the rich, egg-based sauce of Carbonara.
Beaten egg dish
Chardonnay's buttery notes complement the creamy texture of an omelette.
Enchiladas with creamy cheese sauce
Chardonnay's richness pairs well with the creamy, cheesy texture of Enchiladas Suizas.
Simply grilled poultry
Chardonnay complements grilled chicken with its buttery and slightly oaky flavors.
Breaded chicken sandwich
Chardonnay complements the sandwich's buttery bun and mild chicken flavor.
Simply grilled salmon fillet
Chardonnay complements the rich, buttery texture of grilled salmon.